Seasoning double drum

Transport dehydrated, dried, or fried food into a drum and spray it with various oils and flavorings.

Everything is done inside the drum, and while the drum rotates clockwise at a constant speed, certain oils are sprayed onto the surface of the food using an oil sprayer (fried food no longer requires oil spraying on the surface of the food, that is, no oil sprayer is needed), and spices, sesame seeds, etc. adhere to the surface of the food.

Double drum seasoning equipment

1 T-IComposed of a seasoning machine, a single drum, and an oil spray machine.

2 T-IIThe elevator consists of a double drum and an oil injector.

3 TWT-IComposed of octagonal cylinder and fuel injector.

4 TWT-IIComposed of cylinder and fuel injector.