The bone sawing machine is suitable for large factories and mines, government canteens, central kitchens, universities, fast food companies, food factories, fresh supermarkets, meat product factories, semi-finished product processing and distribution places. This machine adoptsMade of 304 stainless steel, floor standing saw bone machine made of stainless steeldoorSpecial surface treatment, easy to clean and maintain; saw bandPressure tensioning deviceEasy to saw the beltInstallation and adjustmentSaw beltStability deviceWhen sawing, the saw belt is stable and will not wander, and the thickness adjustment plate is strengtheneddesignEasy to adjust the processing thickness and will not shake when moving; Equipped with a safety pressure rod design to improve work safety; The machine has good waterproof performance, easy cleaning, and is safe and hygienic; It has the advantages of compact structure, beautiful appearance, easy operation, high efficiency, low power consumption, easy cleaning and maintenance, and good sawing effect. Suitable for cutting various animal bones, frozen meat, etc. Humanized design and easy operation provide high-quality services for major food processing industries.

Structural composition

The main structure of this machine consists of a stainless steel frame, an imported motor from Taiwan, a translation platform, a skateboard assist system, a detachable protective door device, an automatic alarm system, and an electronic control system.

Working principle

The bone sawing machine works on the principle of manual cutting. The raw materials are placed at the cutting edge, and the machine uses an oil cylinder to drive the tool holder to move up and down to achieve cutting of the raw materials. The sliding of the tool holder is designed with a bearing fixing method, which has a small movement gap, smooth operation, and long service life of the oil cylinder.

product name	productmodel	External dimensions
Bone sawing machine	HYTW-300 HYTW-260	780*785*1610mm 670*750*1490mm
production capacity	power	Cutting height
300-800KG/H	1.5KW/380V	300mm 260mm
cutting width	Machine weight
240mm 220mm	120kg 100kg

install 1. Move the device to a spacious, bright, and stable place to ensure it does not shake. 2. Check for foreign objects on the machine saw panel. 3. Check if the electrical system is properly installed. 4Check if the saw blade direction is installed correctly and if the machine is reversed.Attention: The installation and wiring of this device should be carried out by qualified and skilled technicians.

Operation usage 1. After connecting the power supply, place the raw materials to be processed on the sawing machine's worktablefront end. 2. According to the requirements of cooking shaping, the baffle can be adjusted to determine the processing thickness. 3. Turn on the switch on the side of the bone saw machine, use a specialized push plate to push the raw material, and slowly saw the saw blade into the raw material to cut it. When sawing small pieces of meat, be sure to use a meat pushing board to enterPushing meat is strictly prohibited, and cutting meat directly with hands is strictly prohibited. 4. When the pushing device reaches the end point and remains vertical, it can be manually removed for cuttingThe formed finished product. 5. Then grab the pushing device again and pull it in your direction to cut the object to be cutPlace the product in the appropriate position to prepare for the next cutting.6. After the cutting work is completed, turn off the power.