Pasteurization machine:
The fresh milk pasteurizer is an electrically heated heating form, as the fresh milk pasteurization method involves low-temperature sterilization. The low temperature mentioned here is only relative to the high temperature and high pressure sterilization pot. The whole machine is made of SUS304 stainless steel, and the sterilization temperature and speed can be set according to the process requirements. The fresh milk pasteurizer operates smoothly, with low noise, high strength of stainless steel plates, small elasticity, and is not easily deformed. It refers to the sterilization method below 100 degrees Celsius. The sterilization temperature of the pasteurizer can be freely set. Within the adjustable range, the time is adjustable. It will not cause color changes, taste damage, or other issues. Setting the sterilization temperature at a more appropriate time and milk temperature can better achieve the sterilization effect, make healthy, delicious, and reassuring fresh milk that is beneficial for human health absorption, and avoid running around searching for healthy milk.

technological process:
A pasteurizer is a curve that converts the PU value set by a temperature controller into the actual control temperature of each temperature zone water tank, and accurately controls the temperature changes in each temperature zone through temperature detection. The main drive motor drives the bottle conveying chain network of the upper and lower layers to preheat the material through three temperature zones, sterilize it in two temperature zones, and cool it down in three temperature zones.

Our company specializes in producing customized pasteurizers for fresh milk sterilization, juice sterilization, and food sterilization. Please feel free to inquire.